California Pizza Kitchen Opens at the All-New Salt Lake City International Airport
California Pizza Kitchen Opens at the All-New Salt Lake City International Airport - The First Major Airport Hub Replacement of the 21st Century
Wasatch and Squatters Brewpubs To Expand Into New Locations
Wasatch Brewery and Squatters Craft Beers will soon add to their family of Pub locations. The expansion includes a new Craft Café, a relocation of...
Pakka Hard Seltzer launches in Utah
Summer is here! That means that it is time to grab your cooler and fill it with your drinkof choice for a day at the...
Carson Kitchen formally opens for business in SLC
Starting today, downtown Salt Lake City will be home to Carson Kitchen, a restaurant offering a versatile menu of comfort food classics and celebratory cocktails....
Porter’s Peanut Butter Whiskey launches
Ogden’s Own, an award-winning leading distiller of craft spirits and the largest independently owned distillery in the state of Utah, is pleased to officially introduce...
Nacho Just in Vegas Anymore – Nacho Daddy Expands to Salt Lake City
Sometimes nachos just need a little salt…Salt Lake City, that is! In the quest of total nacho domination, Las Vegas-based restaurant group Nacho Daddy announces...
Drybar Blows Into Salt lake City With Debut Grand Opening
Drybar is excited to announce the grand opening of Drybar Salt Lake City. The 2000-square foot location will consist of 14 styling chairs and all the signature...
Husband and Wife Duo Bring First Slim Chickens to Utah in Lehi
Slim Chickens, a leader in the “better chicken” segment of fast-casual restaurants, is set to bring its 100% all-natural, fresh chicken and unrivaled flavor to...
Tupelo Announces New Farm-to-Table Destination Dining in Heber, Utah
One of Park City’s most acclaimed fine dining establishments, Tupelo Park City, introduces their newest concept in the beautiful Heber Valley, Utah. In the coming...
FreshFin Poké expands to Downtown Salt Lake City, On Regent Street
FreshFin Poke’s first location in Utah is set to open February 27, 2020. The seafood-focused, fast-casual restaurant will occupy a 1,000-sq.-ft. restaurant space located on...
