This summer outdoor cooking meets the unexpected. Join Gozney as they bring legendary chefs to five unforgettable locations around the world for a night of untamed outdoor dining. The Secret Supper Club.
Across the globe, Gozney’s Secret Supper Club appears everywhere from secret urban hideaways to remote mountain tops. These intimate events are sure to inspire, delight, and be downright delicious as guests enjoy an exclusive live-fire menu that has been carefully crafted by each host.
This year the Secret Supper Club series is heading to Los Angeles, New York, London, Utah and Sydney. Headline Chefs for this world tour include Frank Pinello (LA, USA), Jon & Vinny’s (New York, USA), Lee Tiernan and Danny Bowien (London, UK), Brad Leone (Utah, USA), Luke Powell and Isobel Little (Sydney, AU).
Utah Secret Supper Club – Event Details:
Date: August 25, 2023
Time: 5-10PM MST
Ticket Price: $75
Host: Brad Leone
Ticket Includes: A full seated multi-course dining experience, a welcome beverage and wine pairings for each course, and an opportunity to participate in on-site event experiences including pizza cooking demos
Ticket Availability: Tickets go live at 9am MST on Tuesday, July 25, 2023 via Gozney.com
Location: This stop of the tour will be held on the Wasatch front. The precise location and menu will be revealed to ticket holders 1 week ahead of the event via email.
Age restrictions: 21+