Nate Bargatze live in SLC

Nate Bargatze live in SLC

Coming off the success of his 2020 One Night OnlyDrive-In Tour, Comedian Nate Bargatze announced today his new The Raincheck Tour which kicks off July 16 in Reno, NV. In addition to his rescheduled shows from 2020 that were moved due to the pandemic, Bargatze has added 15 new markets plus 10 late shows to his tour itinerary which will go on sale to the general public Friday, November 5th at 10am. For rescheduled shows, all previously purchased tickets will be honored for the new dates listed below. For more information and tickets, visit

Tickets go on sale Friday, November 5th at 10am online at, by phone at 801-355-ARTS and the Eccles Theater Box Office (M-F 10a-6p and Sat 10a-2p). The George S. and Dolores Doré Eccles Theater is located at 131 Main Street in Salt Lake City. 

Fresh off the release of his highly anticipated 2nd Netflix special, The Greatest Average Americannow streaming worldwide on Netflix, The Raincheck Tour will feature all new material.  

Hailing from Old Hickory, Tennessee, stand-up comedian Nate Bargatze sells out shows across the world. Bargatze’s comedy is both clean and relatable, which is evident in his ten appearances on The Tonight Show Starring Jimmy Fallon following four appearances on Late Night with Conan O’Brien. In March 2019, Nate’s first solo one-hour Netflix special, The Tennessee Kid premiered globally with rave reviews.  

In July 2020, the comedian teamed up with All Things Comedy to release his new podcast, Nateland. The world is a crazy place and there’s plenty of podcasts out there tackling the tough issues. However, Nateland tackles the meaningless issues that we face day to day to give listeners a much-needed mental break from fighting the good fight. New episodes release Wednesdays, with video available on Nate’s YouTube channel and audio available everywhere you get podcasts.

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Stuart is the founder, writer and wrangler at several sites including Gastronomic SLC, Utah Now and, The Utah Review; Stuart is a former restaurant critic of more than five years, working for the Salt Lake Tribune and has worked extensively with other local publications from Utah Stories through to Salt Lake Magazine and Visit Salt Lake.