Stein Eriksen Lodge & Stein Eriksen Residences Names Finalist for World Ski Awards

Stein in the Fall

Stein Eriksen Lodge has been named one of 15 finalists for the United States’ Best Ski Hotel, and Stein Eriksen Residences makes its debut in the Best Ski Boutique Hotel category among seven competing properties in the 8th Annual World Ski Awards. Voting is now open for Stein Eriksen Lodge, Utah’s only Forbes Five-Star Hotel and Spa, as well as Stein Collection’s newest addition of luxury lodging, Stein Eriksen Residences, both of which consistently set the standard throughout the world for full-service accommodations. 

“Being selected as finalists for the World Ski Awards United States’ Best Ski Hotel and Best Ski Boutique Hotel are honors we don’t take lightly,” said Russ Olsen, CEO of Stein Collection. “As leaders in the luxury travel industry, we understand all eyes are on us, and we relish the opportunity to serve and exceed our guests’ expectations in every detail of their stay.” 

The Lodge has earned World’s Best Ski Hotel and United States’ Best Ski Hotel titles in recent years and vies to uphold its current status as United States’ Best Ski Hotel in this year’s competition. This is the first year Stein Eriksen Residences has garnered a well-deserved spot among finalists in the World Ski Awards with intentions of starting an annual tradition. Winners will be announced at the World Ski Awards ceremony November 20 – 22, 2020 in Kitzbühel, Austria.

Votes are being accepted now through September 25, 2020 at All who vote can enter to win a two-night stay and dinner for two at Stein Eriksen Lodge. Once an individual votes, send an email to confirming that you voted and be automatically entered for the dinner and lodging prize drawing.

To learn more about Stein Eriksen Lodge, Stein Eriksen Residences, and the World Ski Awards, please contact Jessica Turner at (435) 604-2793 or Additional information about Stein Eriksen Lodge can be found at Additional information about Stein Eriksen Residences can be found at

Stuart is the founder, writer and wrangler at several sites including Gastronomic SLC, Utah Now and, The Utah Review; Stuart is a former restaurant critic of more than five years, working for the Salt Lake Tribune and has worked extensively with other local publications from Utah Stories through to Salt Lake Magazine and Visit Salt Lake.