Park City Restaurants Cancel ‘Savor the Summit’

Savor The Summit 2017 (Gastronomic SLC)

Due to the ongoing challenges of the COVID-19 pandemic, the Park City Area Restaurant Association (PCARA) and its participating members announce their decision to cancel this year’s annual Savor the Summit event scheduled for June 27, 2020. Utah’s largest outdoor dinner party is anticipated to return to Historic Main Street on June 26, 2021. 

“While choosing to cancel this year’s Savor the Summit event was incredibly difficult, we know it is ultimately what is best for the health and safety of our Park City community,” said PCARA executive director Ginger Wicks. “We are grateful for the understanding of our participating restaurants, as well as dinner guests who were looking forward to what would have been another landmark event.” 

Although the duration of the COVID-19 pandemic and its repercussions are uncertain, the Park City restaurant community continues to support Park City patrons with delivery and curbside offerings. PCARA members are currently exploring new, creative ideas that will help rejuvenate the restaurant community and continue to serve Park City’s beloved locals and visitors.   

For more information about Savor the Summit, visit, or contact Christa Graff, of Graff Public Relations, at or 435-640-7921.

About the Park City Area Restaurant Association

The Park City Area Restaurant Association is the umbrella organization for more than 70 restaurants in Park City, Utah. The organization supports and promotes the large variety of award-winning restaurants in the Park City area. Every year, thousands of residents and visitors are exposed to Park City’s eclectic dining options through a variety of events that the Park City Area Restaurant Association hosts. The events include Savor the Summit, Park City Dine About and Online Cocktail Contest. For a list of member restaurants, their locations, cuisines, pricing and features, please visit Visit the Park City Area Restaurant Association’s social media sites for current restaurant information and dining specials.

Stuart is the founder, writer and wrangler at several sites including Gastronomic SLC, Utah Now and, The Utah Review; Stuart is a former restaurant critic of more than five years, working for the Salt Lake Tribune and has worked extensively with other local publications from Utah Stories through to Salt Lake Magazine and Visit Salt Lake.