Coronavirus in Utah – what you need to know

COVID-19 in Utah

Currently there are no reported cases of Coronavirus (COVID-19) in the state of Utah at the time of writing (February 26th 2020). That said, many fear that the appearance of this highly contagious illness is a matter of when, not if. With that in mind the Utah Department Of Health has important guidance on how to deal with the possible outbreak locally. Firstly, the department has issued the following quick reference guidelines:

Utah Department Of Health coronavirus information
Utah Department Of Health coronavirus information

Beyond this basic info, the department has also released the following more detail advice. The following release aimed at employers is worth a read by everyone. The release from Angela C. Dunn (State Epidemiologist) at the Utah Department of Health is as follows:

The Utah Department of Health (UDOH) is actively monitoring the ongoing outbreak of novel (new) coronavirus that began in China and has subsequently spread to several other countries, including the United States. The UDOH is coordinating closely with public health partners and medical care providers throughout the state, and also with the Centers for Disease Control and Prevention (CDC). Though the CDC considers novel coronavirus to be a serious public health concern based on current information, the immediate health risk to the general U.S. public is considered low.

While there are currently no confirmed cases of novel coronavirus in Utah, we have investigated – and ruled out – several potential cases. This is not to say we won’t see confirmed cases in the future. In fact, I expect Utah will eventually have confirmed cases, and I am confident we are prepared to handle those cases.

I recognize Utah employers may be concerned about the current situation, especially if you conduct business in mainland China or have employees or clients who have recently visited the area. To help address your concerns, I would like the share the following information about what you can do to protect your workplace from novel coronavirus.

The symptoms of novel coronavirus are similar to seasonal illnesses that are routinely spread in the community around this time of year – namely a fever, cough, or shortness of breath. On their own, these symptoms are not worrisome and should not cause alarm.

However, it is important for you to know if employees or clients may be at risk for contracting novel coronavirus. Public health identifies people at-risk for novel coronavirus if:

  • They have returned from travel to mainland China in the past 14 days, OR
  • They had close contact with a person who has been confirmed positive with novel coronavirus.Hong Kong, Macau, and Taiwan are not considered part of mainland China.The UDOH receives daily reports from the CDC regarding residents who are returning to Utah from travel to mainland China. Utah public health agencies work to contact these individuals within 24 hours of their arrival in the state and provide them with detailed information about steps they should take to protect themselves and others.

This system is not perfect, and you may learn about an at-risk employee or client before we do. If this occurs, contact your local health department or the UDOH at 1-888-EPI-UTAH (374-8824) and we will provide guidance on your specific situation.

Public health may take any, or all, of the following steps to protect at-risk people and the general population:

  •   Quarantine or isolation of at-risk persons for 14 days after their last possible exposure to the virus(usually determined by the date they left mainland China).
  •   Guidance for self-assessment of symptoms, and information on what to do if the at-risk person needsto seek medical care.
  •   Instructions to limit their exposure to public gathering places such as events, stores, churches, schools,etc.
  •   Public health officials will maintain contact with at-risk persons to assess the individual’s likelihood ofdeveloping novel coronavirus.

We suggest you consider the following measures in the event one of your employees needs to be isolated or quarantined and monitored by public health due to their exposure to novel coronavirus:

  • Provide options for social distancing in the workplace. If you can keep at-risk individuals six feet away from other employees, it is safe for them to return to work.
  •   Provide options for at-risk employees to telecommute during their quarantine or isolation period.
  •   If telecommuting options are not available, consider offering paid administrative leave. Employees will be less likely to follow quarantine and isolation recommendations if they are required to use their ownpaid time off benefits.

Employees and clients should always be reminded of good hygiene practices such as regularly washing their hands, and covering their coughs and sneezes with their elbow or a tissue. Employees who are sick should always be encouraged to stay home from work. More information about novel coronavirus can be found at or at

Stuart is the founder, writer and wrangler at several sites including Gastronomic SLC, Utah Now and, The Utah Review; Stuart is a former restaurant critic of more than five years, working for the Salt Lake Tribune and has worked extensively with other local publications from Utah Stories through to Salt Lake Magazine and Visit Salt Lake.