Powder at Waldorf Astoria Features Park City Plated Farmers Table Dinner

Park City Plated
Park City Plated
Park City Plated

Powder at Waldorf Astoria Park City invites guests to their “farmers table” as part of the Park City Area Restaurant Association (PCARA) Park City Plated series. The late fall harvest dinner featuring Park City’s local vendors will be $60 per person with an optional wine pairing for $30 per person. 

Waldorf Astoria Park City is offering a special overnight package including a one-bedroom suite and two tickets to the exclusive dinner for $355. To book overnight reservations, call 435-647-5500 or visit: 


Park City Plated is a new way for guests to sample the community’s diverse dining scene. Exclusive specials from a rotating collection of some of Park City’s finest restaurants give guests the opportunity to experience new, local flavors and unique menu items all year long. For additional details, visit www.parkcityrestaurants.com.


The award-winning Powder at Waldorf Astoria Park City features elevated comfort food inspired by mountain regions from around the world. They are participating in the Park City Plated series, the newest initiative of the Park City Area Restaurant Association (PCARA).   


Wednesday, November 13 // 6 – 9 p.m. 


Powder at Waldorf Astoria // 2100 Frostwood Drive, Park City, UT

Stuart is the founder, writer and wrangler at several sites including Gastronomic SLC, Utah Now and, The Utah Review; Stuart is a former restaurant critic of more than five years, working for the Salt Lake Tribune and has worked extensively with other local publications from Utah Stories through to Salt Lake Magazine and Visit Salt Lake.