tupelo Park City, classically known for their globally-inspired, artisan-sourced dishes on historic Main Street, earns well-deserved recognition for its impressive wine program with Wine Spectator’s 2019 Best of Award of Excellence distinction. Winners in this category offer wine lists with excellent breadth across multiple winegrowing regions, significant vertical depth of top producers, superior presentation and typically offer 350 or more selections. A destination for serious wine lovers, tupelo is among those who show a deep commitment to wine, both in the cellar and through their service team.
“We are so proud to have earned Wine Spectator’s Best of Award of Excellence, the highest award level from the publication in our restaurant’s brief history,” said tupelo Park City Chef & Owner Matt Harris. “Our wine program is an integral piece of our dining experience, and we will always continue to refine our craft for the benefit of our guests.”
Full details about tupelo’s offerings, including the full wine list and photos of the restaurant, are posted on Restaurants.WineSpectator.com. The restaurant can be found within the site’s searchable database of restaurants in the 2019 Wine Spectator Awards program and in the free Wine Spectator’s Restaurant Awards app for iPhone and iPad. All award winners will be featured in Wine Spectator’s August 31 issue, which hits newsstands on Tuesday, July 16.
To learn more about the Wine Spectator awards and tupelo Park City, contact Christa Graff with Graff Public Relations, LLC, at 435.640.7921 or firstname.lastname@example.org. Additional information, hours of operations and reservations are available at tupeloparkcity.com. Connect with tupelo Park City: