Hops On The Hill (Stein Eriksen Lodge)
Hops On The Hill (Stein Eriksen Lodge)

Stein Eriksen Lodge, located in the heart of Deer Valley, invites guests to enjoy some tasty summer suds, perfect food pairings, and live music performed by local musicians for an expanded summer schedule of ‘Hops on the Hill.’ This 8-week series will feature craft beer from local breweries, savory seasonal bites from Chef Zane Holmquist and his culinary team, and live outdoor music Tuesday nights from July 9 through August 27. 

“We are excited to again partner with so many of our local breweries and talented musicians for this year’s ‘Hops on the Hill’ series,” said Zane Holmquist, VP of Food & Beverage Operations and Corporate Chef of Stein Collection. “Our team loves creating a menu that complements the beer selections each week, and guests are able to relax and enjoy great live entertainment in the comfortable, intimate setting at the Lodge.”  

The $20 food and $20 beer tasting will be available on the Stein Eriksen Lodge deck from 6:00 p.m. – 7:30 p.m. Local bands will play a free outdoor concert on the Lawn from 6:00 p.m. – 9:00 p.m. with an la carte grill and beverages available for purchase. 

The local breweries and live entertainment featured each week of the Tuesday series include: 

July 9

Brewers: Squatters & Shades Brewing

Band: Mr. Sister

July 16

Brewers: 2 Row Brewing & Kiitos Brewing

Band: Fastback

July 23

Brewers: Epic Brewing Company & Bohemian Brewery

Band: Dave Bowen Orchestra

Jul 30

Brewers: Proper Brewing Company & Bonneville Brewery

Band: Terence & The Three-Headed Monsters

August 6

Brewers: Red Rock Brewing & Roha Brewing Project

Band: Gary Tada

August 13

Brewers: Templin Family Brewing & Melvin Brewing

Band: Red Desert Ramblers

August 20

Brewers: Wasatch Brewery & Cigar City Brewing

Band: Utah County Swillers

August 27

Brewers: Firestone Walker Brewing Company & Drie Fonteinen

Band: The Lazlos

After the band’s final encore, the fun evening doesn’t have to end. Sip and linger a little longer, and book an overnight stay at Utah’s only Forbes Five-Star hotel. Treat yourself to a mid-week luxury staycation just minutes from home. Visit steinlodge.com or call (800) 453-1302 to book a stay. 

For the most up-to-date event information, visit steinlodge.com/hops. Advance reservations are recommended as this event does sell out. Call (435) 645-6455 to make a reservation.

Part of the Hops on the Hill proceeds will benefit the Youth Sports Alliance and its programs to support local sports activities for youth in Summit and Wasatch counties, promoting good sportsmanship and healthy lifestyles through participation, education, and competition. 

For more information about Hops on the Hill or any lodging specials, please contact Jessica Turner at (435) 604-2793 or jturner@steinlodge.com. Additional information about Stein Eriksen Lodge can be found at www.steinlodge.com.  

Stuart
Stuart is the founder, writer and wrangler at several sites including Gastronomic SLC, Utah Now and, The Utah Review; Stuart is a former restaurant critic of more than five years, working for the Salt Lake Tribune and has worked extensively with other local publications from Utah Stories through to Salt Lake Magazine and Visit Salt Lake.

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